


Menu for April 18, 2021 & April 21, 2021
Sunday - April 18, 2021
Breakfast
Roast Pepper, Tomato, Feta & Onion Frittata
Chocolate Pancakes with raspberry compote
Overnight Oats with Rhubarb, 5 Spice & Vanilla
Lunch
Chicken & Crunchy Vegetable Salad with toasted seeds & flaked almonds
White Bean & Tomato Soup
Cauliflower Couscous with roast vegetables, pomegranate, almond & spiced chickpeas
Dinner
Chicken & Chorizo Casserole with spinach & steamed rice
Bean & Vegetable Chilli with vegetable-rice
Beef Meatballs with veggetti
This is our standard menu. We offer alternative menus for our vegetarian & pescatarian customers.
Wednesday - April 21, 2021
Breakfast
Yoghurt Pot with berry compote & nuts
Ham, Cheese, Onion & Mushroom Frittata
Banana Pancake with rhubarb compote & yoghurt
Lunch
Lemon & Herb Chicken Salad
Carrot & Parsnip Soup
Spicy Chicken Salad with Tomato & Corn Salsa
Dinner
Turkey Parmesan, pesto, vegetable noodles & grilled vegetables
Italian Beef Stew with root vegetable mash & broccoli
Cajun Chicken with crushed tomatoes, onion, green beans & roast sweet potato